Thursday, May 2, 2013

The Tastes of a Foodie - Rajasthan

India is a land of abundant diversities. When the food of India is talked about, there is a large variety of options that can make one go completely bemused. Rajasthan's cuisine is an integral part of Indian gastronomy. It encompasses the peppery tastes of Indian spices and the relishing sweetness of traditional sweet dishes. The cuisine of Rajasthan is highly influenced by the culture of Rajas and Maharajas. Lack of water in this region clearly has its influence on the food of Rajasthan, but it nowhere lessens the taste of the Rajasthani food.

Source: http://EzineArticles.com/7638349

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